Salmon is a popular food. Classified as an oily fish, salmon is considered to be healthy due to the fish's high protein, high omega-3 fatty acids, and high vitamin D content. Most of the Atlantic salmon are farmed salmon from Canada, Norway, and Chile.

*Note: You can adjust the amount like size, quantity or weight in your cart or at checkout.

Fishmonger's note:

Keep refrigerated at all times.

Norwegian salmon is generally the fattest of all the farmed salmon. Farmed salmon are generally much fatter than wild salmon.

You can request center cut or tail cuts, we can also custom cut so you have less prep to do!